Kitchen: Carbon Steel Wok with Lid and Handle
A reimagined wok for your home stir fries. Featuring a hand-forged pattern which creates a naturally non-stick surface. Fast heat distribution and large curve, heat-resistant beech wood handle, plus an additional handle so the wok can be picked up with two hands. Glass top with stainless steel edging and solid wood top handle.
Care: The wok is not dishwasher safe. Dry wok completely after use. When unused, coat wok with a thin layer of cooking oil to prevent rusting.
12 3/4 inch diameter, 4 1/4 inches deep, handle extends 9 1/2 inches. 4.2 liter capacity.
Made in China